By Linda Gassenheimer | Originally appears in wlrn.org
01/14/16 -1:30- Syndicated food columnist Linda Gassenheimer, Special wine correspondent Fred Tasker and WLRN hosts Joseph Cooper and Bonnie Berman interview DIRT (Eat Clean) Restaurant General Manager Jeff Latulippe and Chef Nicole Votano. We hear tips on how to spice up our resolutions to eat right and lose weight this year. Are we losing resolve two weeks into the New Year? They give us tips on how to create great food that happens to be healthy, too. The restaurant serves fresh “farm-to-counter” food quickly and affordably.
Listen to full interveiw HERE